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Cafe Aroma’s Waldorf chicken salad ($14) is made with cage-free chicken, apples, walnuts, grapes, dried cranberries and celery, plated on a bed of lettuce. Photos by Xavier Ward/22nd Century Media
The roasted vegetable sandwich ($11.50) has a foundation of hummus topped with zucchini, red peppers, scallions, mushrooms, organic tomato and feta cheese. Served on a pita by request.
The lox and bagel ($9) is a traditional brined salmon, cream cheese, lettuce, tomatoes, capers and red onion served on an everything bagel.
Cafe Aroma’s French toast ($9) is made with brioche bread, dusted with powdered sugar and served with a side of maple syrup.
Jacqueline Glosniak, Contributing Editor
12:31 pm CST February 6, 2018
“I looked around a lot of places but the charm of this city just grabbed me,” Ryndak, a Glencoe resident, said on her decision to open her restaurant, Cafe Aroma, in Winnetka in 2005.