The honey bee forager salad ($12.99) comes with dandelion greens, mustard greens, spring mix, apples, corn, almond, feta and raspberry-honey vinaigrette at Chicago Botanic Garden’s Garden View Cafe in Glencoe. Photos by Erin Yarnall/22nd Century Media
The toasted almond salmon salad ($13.99) has baby greens, almonds, avocado, celery ribbons, red onion and lemon-dill ranch.
The roast apple and brie grilled cheese ($10.99) has apple, brie, red onion and honey drizzle on challah.
Megan Bernard, Editor
12:16 am CDT May 24, 2019
Diners at Chicago Botanic Garden’s Garden View Cafe get more than a meal — they get an experience.