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The Black Russian ($10.49) is made with grilled salami with melted Muenster cheese, served with spicy mustard on a fresh black Russian bagel at Upper Crust Bagels in Northbrook. Photos by Alyssa Groh/22nd Century Media
Manager Mac Casimiro stands by the smokehouse inside Northbrook’s Upper Crust Bagels.
Whitefish, which is smoked on site, is a specialty.
Upper Crust Bagel’s supreme bagel ($1.29 each) resembles an everything bagel.
Eric DeGrechie, Managing Editor
12:34 am CST March 1, 2019
Upper Crust Bagels prides itself on being more than just a bakery as it also features New York-style delicatessens at two North Shore locations.